Snack time just got spooky and nutritious!
These adorable Kiwi Frankensteins are a playful way to celebrate Halloween while giving kids a fruit-filled treat. Assembling each one is a great chance to practice fine motor skills and kitchen confidence!
Ingredients:
- Kiwi
- Pretzel sticks
- Mini chocolate chips
- Edible candy eyes
- 1–2 tablespoons chocolate chips or melting chocolate
Instructions:
- Slice the kiwi in half lengthwise. Using a small, sharp knife (adults only), peel away about two-thirds of the skin, leaving a strip at the top for “hair.”
- Melt the chocolate. With a toothpick, dab a little chocolate onto the backs of the candy eyes and stick them onto the kiwi.
- Use more melted chocolate and a toothpick or skewer to draw a spooky mouth and a small scar on the kiwi’s “face.”
- Break pretzel sticks in half and press one into each side of the kiwi “head” to make arms.
- Plate your creepy-cute creation and enjoy!